Chicken Alfredo Bake Recipe
By featsoffeasts.com
Delicious! Tasty! I want more and more!
Yield: 1 Servings
Ingredients:
3 cups of rotini pasta, cooked
2 chicken breasts cut to cube chunks
3 rashers of bacon, chopped
1 onion, chopped
1 garlic clove, grated
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Instructions:
Cook your pasta according to instructions. Drain and toss it in a little olive oil to avoid it sticking together.
Pre-heat your oven to 180C. In a pan, heat olive oil. Add chopped bacon and onion. Cook it together. You don’t need the bacon to be crispy.
When onion has soften, add the chicken chunks. Brown them on all sides.
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