Aero Mint Chocolate Brownies
By http://maverickbaking.com
Aero Mint Chocolate Brownies; intensely fudgy and chocolatey brownies made with three kinds of chocolate and the flavour of fresh mint, studded with everyone's favourite bubbly bar!
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Yield: 20 Servings
Ingredients: 250g (8 ½ oz) dark or milk chocolate 230g (15 tbsp) butter 65g (½ cup) plain flour 60g (½ cup) cocoa powder 150g (5 oz) Aero mint bar, Aero mint bubbles, or your favourite mint chocolate * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Preheat your oven - 160°C / 140°C fan / 325°F / gas mark 3.
Grease and line a tin to bake the brownies in, both 20x20cm (8x8in) or 20x30cm (8x12in) tins have worked well for me.
Chop up your butter and dark/milk chocolate and melt together gently in a heatproof bowl either in the microwave or over a pan of simmering water until smooth.
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